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RED VINEGAR βRich Colour. Bold Tang. Everyday Culinary Excellence.β ACI Red Vinegar is a vibrant, tangy vinegar with a distinctive red colour and balanced acidic taste. It is a versatile kitchen essential, ideal for salads, dressings, marinades, sauces, pickling and a variety of culinary preparations. Its bold flavour adds a delicious tangy touch to everyday recipes while enhancing the overall taste of food.
Rich red colour and distinctive tangy taste
Perfect for salad dressings and vinaigrettes
Excellent for marinating vegetables and other foods
Ideal for sauces, dips and culinary preparations
Suitable for pickling Suitable for home and professional kitchens
Adds flavour without overpowering the dish
Versatile for everyday cooking
For culinary use: Add to salads, dressings, marinades, sauces and recipes as desired. For diluted beverage use: Dilute with water before consumption. Do not consume undiluted.
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